Catering Business

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Restored Almata Business

Restored Almata Business

The restaurant business faculty was established more than six years ago. The faculty was created by specialists with extensive practical experience in catering facilities. The aim of the school is to understand the level of care and work of catering facilities in Kazakhstan. Also, to help overcome all development difficulties for those who have only begun their…

Marketing In Restaurants

Marketing In Restaurants

Some time ago, we conducted a mini research on marketing in restaurant business. In total, we interviewed about 100 cafГ© and restaurant owners to find out what ways this business is developing, what trends it is showing, and what marketing instruments it prefers to use retortors. The results are shown in the charts below. First, we learned that the owners of…

Work In Restaurants

Work In Restaurants

в™Є You can learn about different positions in the field of catering. - Offer or find any job in the restaurant business. - Interact with peers on profiles in discussions and their themes. - Move your business in this area (for the terms below). - Make proposals for work in the restaurant sector (and any catering sector). - Look for mutual assistance. - For various…

Management In Restaurants

Management In Restaurants

The high school of restaurant management is the only direction of Ural s restaurant business. It is an opportunity for everyone to become a professional retortor and, in the long run, to open their business with the support of the Holding Bellini group. What students are waiting for: - the master class of leading restaurant experts - the attendance of exhibitions…

Business Exams

Business Exams

The meaning of the Independent Qualification Assessment Act, which came into force on 1 January 2017, can be described as follows: As a result of a successful examination of professional competences, the restaurant industry will receive a certificate. It will be placed in a special register for the convenience of employers. The independent evaluation of qualifications…

Competitiveness Of The Restaurant Business Enterprise

Competitiveness Of The Restaurant Business Enterprise

As a rule, the revocation is written by scientific leaders. However, a student often has to write the withdrawal on his own, but the manager just signs it at the end. So, let s take a detailed look at this, uh, Diploma Retraction, what should be? The structure is similar to that of the document: the name(s) of the students work (provided by the F.I.O. of the…

Competition In Restaurant Business Today

Competition In Restaurant Business Today

In Russia, competition in restaurants does not look like competition among participants but rather as a struggle for customers. There has never been any merger in the last 15 years. There were isolated cases where one restaurant consumed or bought another. Instead of such standard competitions, there was a greater struggle for restaurants, although this was not…

Small Business In Restaurants

Small Business In Restaurants

A COMPARATIVE ANALYSIS OF THE DEVELOPMENT OF SMALL AND MEDIUM ENTREPRENEURSHIP IN RUSSIA AND ABROAD Laritch E., Scolar E.N. BGTU, The article describes the direction and forms of support for small and medium-sized enterprises in developed countries, and analyses the development of small and medium-sized enterprises in Russia. The article provides a description…

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