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Restored Business Course

Ministry of Education of the Russian Federation, Economic Academy of the name of G. V. Plejanova Cafédra, Hotel, Tourism and Restaurant, COURSOV ' s RABATE, on the subject of " The design of HDI Enterprises " , on the theme " High-level restaurants at the 4-star hotel in Moscow " Moscow 2009 Technical and economic feasibility study of project 5 1.1. Technical calculations of the top class restaurant at hotel 4 stars 10 2.1. Enterprise production programme 10 2.2. Technological calculations of the design restaurant 12 2.3. Compilation of the menu of the estimated day 15 2.4. Breakfast menu, type of " Swedish table " 19 Chapter 3. Temperature calculations 20 3.1. Determining the operation of the dishes on the business hours 20 3.2. Calculation and selection of thermal appliances 21 3.3. Calculation of the useful area of the hot house 36 3.4. The basic requirements for the design of a hotbed 37 Inclusion 40 List of Literatures 42 Introductory Business in Russia on average, the price segment is now undergoing particularly intensive development. The market in this direction is characterized as insulated and fast-growing, high-capital, with a relatively short time to pay. Continuous growth in middle-class numbers, as well as economic stability over the past years, has generated an increasing interest in restaurant business in this segment. Both independent restaurants and networks operate in this segment, with the share increasing. Restorative business in Russia Today, there are three niche, uneven in size and number of players, fast food, middle-price restaurants and high-level kitchen restaurants. The rapid food segment today is undoubtedly dominated by McDonalds, which affects the benefits of early entry into the Russian market, the abandonment of the franchise scheme (in other countries, Macdonalds usually opens its franchise restaurants) and the delayed human development system within the company. There was general agreement that