Развитие ресторанного бизнеса 2016: тенденции, инновации

News Of Restaurant Business

Spring not only is nature awakened from a long winter beetle, but new concepts of institutions are emerging in restaurant business, bright and unusual. The purpose of such openings is to draw the attention of the guests and to become first-aiders of the format. Presenting a collection of restaurant projects that only begin to conquer the location of guests.

Restaurant with American Mountains

The opening of the Sochi season will be a Rollercoster restaurant, who will work without waiters, and the e-mailed plates on the dishes will follow a special Tunnel of 10 meters to overcome the encrypted vials. The opening is scheduled for 1 June, on the third birthday of Sochi Park, where a restaurant of unusual format will be available.

The Rollercoste in Sochi will be the first in Russia to establish this format. These formats have already been implemented in eight corners of the world: Abu Dhabi (OAU), Hamburg, Nuremberg and Dresden (Germany), Vienna (Austria), Kuwait (India) and Great Britain. The guests will receive their order by means of an automated system that resembles the American horizons with hard-coated virals. The kitchen of the restaurant is located at a height of 10 metres from where the cook will send the meals in closed containers so that the delivery of the meal is of good quality.

In Abu Dhabi, for example, the Rollercoaster restaurant has been successful since the end of 2014, and is the world ' s largest entity, with up to 360 people.

ROLLERCOASTERRESTAURANTS UB is the creation of unique thematic restaurants around the world. The company provides a special concept: food and beverages go down for guests on a mountain system consisting of stainless steel tracks and hinge, cool turns and several spirals in special transport devices. They're only managed by force of gravity.

Ресторан Rollercost в Абу-даби вмещает 360 гостей Ресторан со столом в форме креста